6 ratings. By using The Spruce Eats, you accept our. Whiskey Cocktails: A Curated Collection of Over 100 Recipes, From Old School Classics to Modern Originals ... Best Sellers Rank: #65,568 in Books (See Top 100 in Books) #54 in Whiskey #96 in Cocktails & Mixed Drinks #114 … Keep in mind that smoking works best for stirred cocktails. Some are meant to entertain or inspire a spirited DIY project or two, while others transport you to the world’s best drinking destinations or provide a stunning centerpiece and conversation starter in the form of a coffee table book. Read 27 reviews from the world's largest community for readers. Bourbon Empire: The Past and Future of America's Whiskey, “In Bourbon Empire, Reid Mitenbuler shows how bourbon, America’s most iconic style of whiskey, and the industry surrounding it, really came to be—a saga of shrewd capitalism as well as dedicated craftsmanship.”, The Way of Whisky: A Journey Around Japanese Whisky, “Award-winning author and internationally recognized whisky expert Dave Broom has visited Japan 25 times in the past 12 years, studying and learning about its whiskies. 10. Book is named after the famous cocktail bar with the same name and the winner of many awards like Best Cocktail Menu at the Tales of the Cocktail and America’s Best Cocktail Bar. Best cocktail books: How to Choose the Best Book for You. $25.20 #18. Artboard Copy 6. Half Full Editor Noah Rothbaum’s The Art of American Whiskey is a visual guide to the most famous whiskey labels. “It is a great book for novice, aspiring bartenders, but also great for entrepreneurs doing research on opening a bar or restaurant,” Camacho continues. To help explain, Liu rounded up taste scientists, engineers, and seasoned bartenders to break down innovative, delicious cocktails. This frothy cocktail was … Old-Fashioned. There’s an updated title from one of the biggest bartender names of all time and a weighty (and pricey) tome of dream whiskeys, as well as spirit-specific guides, holiday-themed roundups and much more. Regardless of the time of year, a transportive, tropical cocktail is never a bad idea. The 8 Best Bar Tools of 2021, According to Mixologists. In Stock. One of the newest books on the scene, Cocktail Codex is penned by Alex Day, Nick Fauchald, and David Kaplan, of the famed Death & Co. bar family in New York, Denver, and Los Angeles. The high-impact garnishes, from paper umbrellas to pineapple fronds, are captured in colorful images with innovative art direction—add it to your coffee table and watch guests flip through voraciously. And beyond rum cocktails, there are vodka-based drinks, soju cocktails, whiskey sips, and more. It has plenty of valuable suggestions that bring a wealth of inspiration and new ideas to your future cocktail creations.”. Whiskey drinking culture doesn’t have to be the sole domain of Glencairn glasses, eyedroppers and stuffy tasting sessions (contrary to what the whiskey cognoscenti might say). But we’re not afraid to mix it up either. This item: Whiskey Cocktails: Rediscovered Classics and Contemporary Craft Drinks Using the World's Most… by Warren Bobrow Spiral-bound $27.24. This book is definitely geared towards the science-loving cocktail enthusiasts, but mixed drink makers of all levels will enjoy Arnold’s playful writing and simple cocktail tweaks. Death & Co is one of the best cocktail books ever published. Buy on Amazon. “Meehan’s Bartenders Manual is my all-time favorite cocktail book,” describes Jose Medina Camacho of the award-winning Automatic Seafood and Oysters in Birmingham, Alabama. Ships from and sold by Through The Stacks LLC. Michael Veach’s first book is the seminal work on Kentucky bourbon heritage and American whiskey in general. Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined by Jason Kosmas Hardcover $19.30. Please note that if you buy something featured in one of our posts, The Daily Beast may collect a share of sales. Take particular note of the party-perfect large-format punches that will impress a crowd. Half Full Editor Noah Rothbaum’s The Art of American Whiskey is a visual guide to the most famous whiskey labels. It also features an in-depth section on the history of spirits, from gin pirates to agave harvests. Much of his knowledge is imparted in these pages, including tips on perfecting your technique, how to properly set up a bar, and how to correctly use your tools. She follows the sugar trail through the Caribbean, then Chile, Peru, and Bolivia, covering agave, sugarcane, and grape spirits along the way. Best New: Cocktail Codex. Scouted is internet shopping with a pulse. ", “My favorite cocktail book is Liquid Intelligence by Dave Arnold,” describes Slava Borisov, a mixologist at Travelle at the Langham in Chicago. His concept of categorizing drinks makes it easy to memorize classics and in turn, build your own recipes. I've heard it said, You can tell a newly opened cocktail bar is successful when they need a second bottle of Angostura. Penned by Gary, ‘gaz’ Regan, The Joy of Mixology kicks off with a colorful history of the cocktail and mixed drinks world. By c-biskit. Gary Regan’s The Joy of Mixology is such a gem, one whose genius lies in Regan’s breakthrough system for categorizing drinks that helps bartenders—both professionals and amateurs alike—not only to remember drink recipes but also to invent their own.”, A Drinkable Feast: A Cocktail Companion to 1920s Paris, “A Drinkable Feast reveals the history of more than 50 cocktails: who was imbibing them, where they were made popular, and how to make them yourself from the original recipes of nearly a century ago. In-depth descriptions of all the key Scottish distilleries can be found here, while Ireland, Japan, the USA, Canada and the rest of the world are given exhaustive coverage.”. Our selections stroll many different avenues: There are books that cover the basics of mixology and those that dive deep into cocktail history. Lew Bryson breaks down all of the elements of whiskey flavor in his new book, discussing where the vast array of flavors come from, the chemistry, the grain, and much much more, in this explainer. Updated and Revised Edition: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar (TARCHERPERIGEE) David Wondrich. ... a riot of yuzu, lemon and whisky. It reads like a textbook (albeit a gorgeous one), breaking down the six easy templates for creating cocktails: old-fashioneds, martinis, daiquiris, sidecars, whiskey highballs, and flips. ", Best For Entertaining: Tiki: Modern Tropical Cocktails at Amazon, "This cocktail book guides you through fresh juices, homemade syrups, and tropical flavors. Regan was beloved for hosting bartending training camps, and much of the wisdom he taught rising bar stars is cataloged in these pages. ", Best Single-Topic: Spirits of Latin America at Amazon, "Part cocktail book, part travelogue, this book details Ivy Mix’s time traveling (and drinking) her way through Latin America. In these pages, Degroff provides primers on every major spirit category, sprinkled with anecdotes and fun facts about the booze world. Shannon Mustipher’s first book, Tiki: Modern Tropical Cocktails dives into the world of tiki drinks through island-inspired recipes with bright, tropical flavors. Pappyland: A Story of Family, Fine Bourbon, and…. Here, the ten best whiskey-based cocktails to make at home. Finally, the book also lists a number of recipes for cocktails that contain whiskey. Hardcover. Over 500 cocktail recipes, Degroff covers popular drinks, historic drinks you should know, and a number of his own creations that have now become modern classics in the bar world. One of the best modern bartending guides, Dale DeGroff's The Craft of the Cocktail is a book everyone who mixes cocktails needs in their library. She has been writing about the bar and spirits world for six years and has an enviable library of spirited books. Written by Hall Full’s Senior Drink Columnist David Wondrich, this definitive guide to classic American cocktails presents the little known history of American drinks, making it the ultimate mixologists guide. Highlights of the book include preserving ingredients (including juicing cucumbers and maximizing freshness in citrus), the science of shaking and stirring, how to make water taste the best, and making a DIY cold-smoker with just $20. He adds in his perfected recipes for each one. You can also sub one sugar cube for the simple syrup. The rusty nail is an icon in the world of scotch cocktails and it's the perfect drink to use when exploring new bottles of scotch. The Craft of the Cocktail is often considered an industry bible—an absolute must-own for anyone who is interested in drinks. I have a copy that I loan out regularly to friends who are interested in drumming up some new cocktails for their homes. “The book is written from a scientist’s perspective, full of experiments, research, explanations, and proof of theory statements through practice,” Borisov says. https://food.ndtv.com/food-drinks/7-best-whiskey-cocktails-recipes-1458936 Kate Dingwall is a freelance writer whose work focuses on food, drinks, and travel. It then transitions to the recipe section of the book, where Regan focuses on the different "families" of cocktail styles through informative tables. review process here. Written by the famed bartender and founder of New York City’s legendary P.D.T Jim Meehan, the pages pull from Meehan’s experience creating cocktails. These 22 whiskey cocktails are easy to enjoy from the comfort of your own home. 5 mins. Hardcover. In addition to local spirits, her vivid writing captures the people and the soul behind local drinking cultures. Here are the best cocktail and bartending guides, with insight provided by some of the country’s top bartenders. ", Best Graphics: Craft Cocktails at Home at Amazon, "Kevin Liu infuses the world of cocktails with duct tape, quirky recipes, and many laughs along the way. Meehan's Bartender Manual Jim Meehan. Written by Aaron Goldfarb, a self-described “whiskey nerd” and writer based in Brooklyn, Hacking Whiskery offers a unique take on traditional whiskey books. Whiskey. This famous drink is distilled worldwide, and in recent times, the process has become more akin to an art than simple liquor production. 4.5 out of 5 stars 322. This simple and sophisticated mix pairs the whisky with Drambuie, and it's also the signature cocktail for the scotch-based liqueur. The Spruce Eats uses cookies to provide you with a great user experience. Whiskey Cocktails: A Curated Collection of Over 100 Recipes, From Old School Classics to Modern Originals [Cider Mill Press] on Amazon.com. Liquid Intelligence helps make the physics of the mixing process and the chemistry of ingredients understandable. “It teaches you about both classic and modern cocktails, and it is incredibly easy to navigate. 5 ... Audible Download Audio Books: DPReview Digital Photography: IMDb Movies, TV & Celebrities : Shopbop Designer Fashion Brands: Amazon Business Everything For Your Business: Prime Now 2-Hour Delivery on Everyday Items: Illustrated diagrams help contextualize the information. ", Best Coffee Table Book: Cocktail Codex at Amazon, "It reads like a textbook (albeit a gorgeous one), breaking down the six easy templates for creating cocktails. One of the newest books on the scene, Cocktail Codex is penned by Alex Day, Nick Fauchald, and David Kaplan, of the famed Death & Co. bar family in New York, Denver, and Los Angeles. 7 Best Bourbons for Whisky Sour. Elegant, glossy portraits of each cocktail make this book ideal for displaying. Each section covers all the cocktails and riffs. Best seller in Whiskey Glasses. “She is the superstar behind Leyenda in Brooklyn and Speed Rack competitions hosted around the world.”. When it comes to alcohol, sometimes being truly educated on the matter is best. “There are a lot of innovations and modern techniques explained such as fat washing, clarification, carbonation, nitro-muddling, and more.”. $23.47. 1. It’s filled with perfected recipes crafted by Jeffrey Morgethaler and answers just about any question you might have when whipping up something tasty in your kitchen. Original Irish Cream Rating: Unrated 594 ... 4 to 6 ounces per person is enough for a serving. Old fashioned. ... rye, or a blended whiskey in this cocktail. This is a beautiful coffee-table book, which is lushly illustrated and offers readers an education on how and where whisky is made. The best part is that you can alter the liquors you like or make it without any liquor, too. 4.8 out of 5 stars 353. It traces the arc of whiskey from the Colonial era through the current craft-distilling boom, making it a perfect gift for the whiskey aficionado in your life. Over 500 cocktails on this website include Angostura Aromatic Bitters in their recipe and, whether in the distinctive bottle with its oversized label or decanted into a curvy Japanese bitters bottle, pretty much every cocktail bar in the world has Angostura. The 11 Best Whiskey Books. Whiskey has a long and interesting history dating back centuries. This is best detailed in the comprehensive cocktail section: For each classic cocktail (including many you’ve never heard of), Meehan breaks down the origin, the logic behind the drink, and hacks to make a better version of it. Manhattan Cocktail. Built for both the home and professional bartender, this in-depth guide shows you don’t need expensive tools to create boundary-pushing cocktails—in one section, Liu teaches readers to make a sous vide machine with household items. The book, the first cocktail book by an African-American bartender in over 100 years, guides readers through making fresh fruit juices, homemade syrups (like banana), and stirring up bright flavors. Though the book hit stands recently, it’s already being touted as a modern classic (it was the first cocktail book to ever win the James Beard’s Book of the Year award). 3.9 out of 5 star rating. 4.8 out of 5 stars 518. It can be something both more casual and elegant. #2. From classic whiskey sours and Irish coffee to fresh, creative twists on this versatile classic liquor, we have a whiskey cocktail to suit every style. #1. Along the way, he illustrates the points via fun graphics, diagrams, formulas, and charts. The Highball is a simple and highly enjoyable drink that comprises Whisky and ginger ale served in a tall glass over ice. If you think the bar world is all suspenders and serious drinks, Kevin Liu infuses it with duct tape, quirky recipes, and many laughs along the way in Craft Cocktails at Home. Professional bartenders will find this a valuable reference. One of the newest additions to the cocktail book landscape is “Cocktail Codex,” penned by Alex Day, Nick Fauchald, and David Kaplan of the Death & Co family. After over 220 years making bourbon, it is safe to say Buffalo Trace knows what they’re doing. Have a 4 … “This book will open many eyes to spirits they have never seen before. ", Most Comprehensive: Meehan’s Bartender Manual at Amazon, "Throughout the book, Meehan calls on industry friends to weigh in with tips and tricks to perfecting your cocktail-making. Pick up this book come gift-giving time for the cocktail geek in your life. She is based in Toronto and holds a Wine & Spirits Education Trust Level III qualification. The Craft of the Cocktail book. When making a Whisky Sour, it is important to always use fresh lemon juice. ", Best For Beginners: The Joy of Mixology at Amazon, "Author Gary Regan’s concept of categorizing drinks makes it easy to memorize classics and in turn, create your own recipes. Buffalo Trace Kentucky Straight Bourbon. Use it to look up cocktail recipes with ease, or flip through it to refresh yourself on spirits categories. Old Fashioned Some recipes differ in which mixer is used, with some citing soda water instead of ginger ale. This fall welcomes a batch of booze books that spans nearly every corner of cocktail culture. In this major new book he shares his personal journey around Japan's whisky distilleries and the unique whisky culture of the country.”, “An original book on the craft of mixology is a rare gem. Whiskey Sour. The World Atlas of Whisky … When it comes to whiskey, bitters are essential for the modern bar because they're a key ingredient in many of the best drinks.. From the old-fashioned to the Manhattan, bitters play a vital role.Approximately a decade ago, Angostura Aromatic Bitters was king of the bitters scene, but now we have a great variety to choose … Drink Recipes See all Drink Recipes . This particular version uses Girvan Whisky, made in the Girvan distillery that was built in 1963 under the keen eye of Charles Gordon, great grandson of legendary William Grant. While tiki cocktails are notoriously difficult to make, Mustipher (formerly the resident rum savant at the now-closed Glady’s Caribbean in Brooklyn) breaks down the drinks into easy-to-execute recipes with a focus on refreshing flavors and high-quality spirits. Our editors independently research, test, and recommend the best products; you can learn more about our ... 22 Best Whiskey Cocktails to Enjoy at Home 22 Best Whiskey Cocktails to Enjoy at Home. It’s a great book to have around as a point of reference. Crystal Clear Tumbler for Whiskey, Cocktails, margerita 400ml, Set of 6 by Cloudsell. The World Atlas of Whisky by Dave Broom. Her story starts in Mexico, digging into tequila, mezcal, and other regional spirits. Regardless of whether you are a seasoned bartender or a home enthusiast, a selection of boozy books will help improve your cocktail-making skills. Cocktail Codex: Fundamentals, Formulas,…. This very short book is jam-packed with information about all facets of bourbon production, from early farm distilling to nineteenth century commercial distilleries to the craft distillery movement, and everything in-between. We may receive commissions on purchases made from our chosen links. 10 best cocktail recipe books for creating tantalizing tinctures. Best Overall: The Craft of the Cocktail at Amazon, "'Often considered an industry bible—an absolute must-own for anyone who is interested in drinks. The Savoy Cocktail Book by Harry Craddock. Serve in a tumbler with plenty of ice. Dale DeGroff’s original work was highly influential as a guidebook both to consumers and professionals on what to do with excellent ingredients at the bar. Find the top 100 most popular items in Amazon Books Best Sellers. “I have such an admiration for her knowledge of the cultures and spirits of Latin America,” Fishman explains. Use brandy, or substitute Calvados, Cognac, Frangelico, Godiva, or Praline. Best Book: TIKI: Modern Tropical Cocktails by Shannon Mustipher Buy on Amazon Buy on Walmart Buy on Williams-Sonoma Any true cocktail enthusiast, regardless of his or her preferred spirit, can learn a thing or two from this epic cocktail book by r(h)um expert, bar industry legend, and Women Who Tiki co-founder Shannon Mustipher. Throughout the book, Meehan calls on industry friends to weigh in with tips and tricks to perfecting your cocktail-making. Fast-forward 100 years, and the recipe for a Sour first appeared in print in the 1862 book The Bartender’s Guide written by famous bartender Jerry Thomas, with both a Brandy Sour and a Gin Sour included. The 14 Best Gifts for the Home Bartender of 2021, Best For Entertaining: Tiki: Modern Tropical Cocktails, Most Comprehensive: Meehan’s Bartender Manual, Best Single-Topic: Spirits of Latin America, 10 Best Tequilas for Margaritas and Shots in 2021, Best For Experimentation: Liquid Intelligence, The 15 Best Whiskey Bottles to Buy in 2021, The Best Online Bartending Schools of 2021, The 8 Best Mexican Cookbooks to Read in 2021, Bartender's Guide to the Most Popular Bar Drinks, The 8 Best Cookbooks to Give as Wedding Gifts in 2021, The 7 Best Bitters for Whiskey Cocktails of 2021. There’s valuable advice as well as insight on the tools and techniques that have worked best in his own career. The Spruce Eats / Claire Cohen. This comprehensive primer on the art of mixing drinks is built for bartenders and drink-makers of every level. If you love history and you love cocktails, Gary Regan's The Joy of Mixology is a must. Wright Thompson. 22 Amazing Whiskey Cocktail Recipes Whiskey is the king of classic cocktails, so we love ourselves a good Old Fashioned, Manhattan, or Julep. His “Classics Hacked” chapter covers the flavor profiles of classic cocktails, including the Sazerac, Martinez (also known as a martini), and mojito. Rye with any wood: “The spiced nature of rye works really nicely with oak, cherry, or hickory,” says Potts, adding that a smoked Manhattan is a good starter smoked cocktail. A traditional whisky cocktail with bitters, soda water and a simple orange garnish. Authors David Kaplan and Nick Fauchald combined over 500 cocktail recipes with beautiful pictures and inspiring stories. This comprehensive primer on the art of mixing drinks is built for bartenders and drink-makers of every level. Easy. "The World Atlas of Whisky includes detailed maps, samples single malts from Aberfeldy to Tormore, great blends from Bushmills to Yoichi and the best of the bourbons and ryes from Barton to Wild Turkey. *FREE* shipping on qualifying offers. ... Imbibe! So whether you’re looking for the best tiki cocktail book (Smugglers Cove) or the book with the most beautiful photos , you’ll hopefully find something that will help educate you, as well as treat yourself to some delicious drinks in the process. … The Bar Book was recommended to me by my favorite bartender and it’s my go-to. It’s written by Dale DeGroff, known in the industry as "King of Cocktails," who has trained a whole generation of the world’s best bartenders. The 264-page literary work includes tips and tricks for drinking and cocktail mixing, as well as a slew of wildly-unique recipes for drinks, including marijuana-smoke-infused whiskey and bone-marrow luge shots, among many, many more. And there are quite a few ailments in this weird, all-time-worst year that could use a touch of spiritual healing. The World Atlas of Whisky: New Edition. Filled with anecdotes and photos of the major players of the day, you'll feel as if you were there yourself, walking down the boulevards with the Lost Generation.”. This has been the quintessential cocktail recipe guide since Craddock first published it all the way back in 1930. “I am a huge fan of Spirits of Latin America by Ivy Mix," says Nate Fishman, bartender at Liquor Lab in New York City and brand ambassador for Santera Tequila. “‘Cocktail Codex’ is an essential book,” promises Ari Daskauskas, Nitecap’s head bartender. Though the book was first written in 2003, a recent re-release has been revised to include more cocktail recipes, updates to the original, and a deep dive into the drink-making revival that has taken place over the last decade. Here is a list of the 7 best bourbons for a Whisky Sour cocktail. Once these templates are mastered, Cocktail Codex gives readers the tools to understand, execute, and improvise classic cocktails and in turn, their own original cocktails. John Collins. Get easy-to-follow, delicious recipes delivered right to your inbox. Part cocktail book, part travelogue, Spirits of Latin America details Mix’s time traveling (and drinking) her way through Latin America through stunning photographs and a catalog of over 100 recipes: from crowd-pleasing takes on pisco sours and margaritas to original drinks inspired by her travels. There isn't much a good whiskey cocktail can't cure. Cocktail bitters can make the difference between an average cocktail and a great one. Whether you're a pro or an enthusiast, this is a staple book for any bar library. This concise history of the best classic cocktails is organized by style of drink and variations, with over 75 delicious cocktail recipes, gorgeous full-color photography, and witty … Irish Coffee. The new version expands on this and traces the craft cocktail renaissance throughout the country. Kate Dingwall is an experienced spirits and drinks writer. The first mention of a Whisky Sour specifically was in 1870 in the wonderfully named Waukesha Plain Dealer.. It's all about the classic three-ingredient cocktail in this forthcoming book from highly knowledgeable (and highly opinionated) drinks expert for The New York Times, Robert Simonson. ", Best For Experimentation: Liquid Intelligence at Amazon, "Dave Arnold turns classic cocktails on their head, questioning correct temperatures, carbonation, measurements, and acidity.". It offers tasting notes on over 300 selected expressions. In the pages, Arnold (co-owner of New York City’s Existing Conditions) takes us on a scientific journey through the cocktail world by turning classic cocktails on their head, questioning correct temperatures, carbonation, measurements, and acidity. Stock your bookshelves as well as you stock your bar cart. Hardcover. From the history of whisky (without the e) to a distillery-by-distillery evolution, we’ve compiled a hefty list of socially-lubricated literature so you can stock your bookshelves as well as you stock your bar cart. Follow us on Twitter and sign up for our newsletter for even more recommendations and exclusive content. $12 (pre-order) BUY NOW. The 8 Best Bartending Guides and Cocktail Books of 2021. That is the role of the cocktail. This is, in my opinion, the best cocktail book out there.