Arrange one-third of the potatoes over sauce; layer spinach, chopped green onions, half of the remaining potatoes then the smoked salmon over top. ratio. guests and add some I thought this would make good comfort food during the miserable January Minnesota had. Beat in eggs. Cook sliced potatoes in boiling salted water 10 minutes, and drain immediately. Layer the potatoes, salmon, cheese, and peas in the prepared dish. I followed another cook's suggestion and used sweet potatoes and sauteed leeks. Preheat the oven to 375 F. Spray a 13" x 9" glass baking dish with nonstick cooking spray. Break … All Rights Reserved. Made a half recipe, ample for two. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Adding herbs or Also used skim milk. Make this ahead and bake when needed. Heat oven to 350 degrees F. Butter a 6-cup casserole. Separate salmon into chunks, leaving bones intact (bones are very soft and will blend into potato mixture). Sprinkle goat cheese evenly over top. Salmon and potato casserole (Photo: Miriam Kresh) Melt the butter in a casserole dish, over low heat. and am thinking of 4. Put liquid in cup with enough milk to make two cups. Set salmon aside. Second, instead of russets, I used Yukon Golds which I like better. Despite attempts to liven it up, it was very bland. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet. Lower the temperature to 250°F; bake for an additional 30-40 minutes until the potatoes are cooked through. Pour 1 cup (250 mL) of the sauce into 13- x 9-inch (3 L) glass baking dish. Turn heat to low and continue cooking and stirring 2 minutes longer. First, I used leftover, poached fresh salmon. have added a few Cover and bake for 45 minutes, or until potatoes are tender and sauce is bubbling well. 1 14.75-ounce can pink salmon (with bones), drained, 2 1/2 pounds russet potatoes, peeled, cut into 1-inch pieces, 4 ounces soft fresh goat cheese (such as Montrachet), 3 tablespoons (packed) freshly grated Parmesan cheese. Canned salmon (with soft, edible bones) and potatoes are good sources of calcium. Place salmon, skin side down, on top of foil. I did the feta and cream cheese thing instead of goat cheese added some fresh oregano and peas. and flexibility. I thought this recipe was delicious each time I made it. cider vinegar, can salmon, potato chips, black pepper, all purpose flour and 7 more. Salmon and spinach potato bake is a simple spinach and potato gratin recipe which is a great meal for family or entertaining friends! https://cafecat.com.au/2019/08/scandinavian-potato-and-salmon-casserole One time, instead of the goat cheese, I used equal amounts of feta and cream cheese blended together (which I had seen in another magazine as a recipe for "mock goat cheese". Some describe it as bland, but I’d say mild. Season lightly with salt (if using salt-forward smoked salmon… Break salmon into bite-size pieces. In a measuring cup or bowl, combine the soup and water. Brown flesh side of salmon in oil, about 2 minutes. with it a bit. Pour white sauce over salmon. I don't plan on making again, though. sauteed the Cover potatoes with grated cheddar cheese. I made this casserole after reading all of the reviews. prepared mirepoix Potato and salmon is a great combination, but it needs something to kick in flavor. Add olive oil and add so much of the milk to have … 120 g spinach ▢ I think this would be a great potluck dish. Lay half the salmon slices over the potatoes and sprinkle the salmon with 1 teaspoon chopped dill. This post may contain affiliate links which I earn a small portion in sales if a purchase is made. Pour hollandaise sauce over the eggs and garnish with or dill. Good way to dispose Once defrosted it … can of evaporated milk instead of the low-fat milk, a sauteed mirepoix instead of just onions, and added a good shot of dill, salt and pepper to the mixture before baking it. I used red onion since I didn't have any scallions and I added fresh dill since I had some on hand. Stir in water and pour over salmon. Smooth out the top and sprinkle with the Parmesan cheese. which I added raw I will Get one of our Potato salmon casserole recipe and prepare delicious and healthy treat for your family or friends. Heat butter in medium saucepan. acceptable to me old tomorrow to see We are all about tasty treats, good eats, and fun food. As written, it makes a very homey meal with a salad and warm dinner rolls, and it freezes well too. Wild Salmon and Potato Casserole with Citrus-Herb Vinaigrette Season with salt and pepper, to taste. fresh parsley and Layer ½ salmon cubes or thin slices (if using smoked salmon) and top them with ½ of asparagus cubes. cottage cheese. My dinner guest (a vegetarian who's been feeling super tired of salmon) thought it was terrific too - a change from the ordinary. I have to admit I didn't follow the recipe exactly. probably would be Layer potatoes, salmon, and sauce, alternating 1 or 2 times, into the prepared casserole dish. I added capers and a lot more goat cheese just before serving to try to kick up the flavor. I used fresh salmon and substituted the milk with water (for allergies reasons). Lovley winter dinner. An easy, creamy and comforting dinner. Season the potato layer with 1/4 teaspoon salt and 1/4 teaspoon white pepper. Drain and mash potatoes. Nothing in the ingredients list would suggest anything else, so if you need more heat or zip add it to the mix or serve it with a spicy chutney or sauce. Then, layer salmon and broccoli on top, followed by crème fraiche sauce and … And I will try substituting part of the milk for lemon juice with a dash of white wine vinegar, or with some Worcestshire sauce. Top with mashed potatoes. This iconic whiskey is a "Jack of all trades" when it comes to cooking. This was nothing special. Add potato slices and season with salt and pepper. 5 tbsp plain flour ▢ Fourth, I added about 1/3 cup of leftover dill mayonnaise that I had used for the poached salmon the day before. Make your mornings a little less hectic with these overnight breakfast recipes. Coat the greased casserole with 3 tablespoons bread crumbs. Added one tbsp Worcestershire sauce to blended mixture, which added depth. This was great. It is bland for a spice lover. 4 cups thinly sliced potatoes 8-ounce can salmon, saving the liquid (we used a 12-ounce can, and reserved some, since 8 ounces was not available at our store) I used a 5 oz. It was pretty bland. Like the other reviewers, I found this to be very bland and lacking textural variety. Pour remaining sauce over top. I was underwhelmed. Cover and cook on Low for 7 to 9 hours, or until potatoes are tender. It just made me feel more miserable. Add milk, goat cheese and 2 tablespoons Parmesan cheese. Bring to a boil. I used feta instead of goat cheese, but otherwise I folled the recipe as written. As modified, I will definitely make this recipe again, and I imagine that it also would be excellent using smoked salmon. Next time I will. If not for my Next time, I could add canned green peas like someone else suggested, or sour cream, but it's hard to doctor up this dish without sacrificing the health value. Transfer potatoes to large bowl. Peel and cook potatoes in salted water for about 20 minutes until tender. Once it starts boiling, reduce heat … paper, it sounds This wasn't the worst dish I ever made, but that isn't saying too much. (Make-ahead: Cover and refrigerate for up to 24 hours.) Drain, discard the … 600 ml milk ▢ The goat cheese gave it a tart flavor that made it the best canned salmon recipe I have ever tasted. Per serving: calories, 330; total fat, 11 g; saturated fat, 5 g; cholesterol, 150 mg. Powered by the Parse.ly Publisher Platform (P3). sweet potatoes and they added nice color. Sprinkle with just a dash of nutmeg. 4 cups thinly sliced potatoes1 can (8 ounce size) salmon, liquid reserved3 tablespoons butter1/4 cup flour1 teaspoon salt1/8 teaspoon black pepper2 cups reserved salmon liquid, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses milk (to get to two cups)2 tablespoons prepared mustard1 cup thinly sliced onion. I wouldn't make it again. Be sure to remove skin and bones from salmon. forks because of of odds and ends. I like spicy food In a medium bowl, combine the cream, milk, mustard, salt, and pepper, making three layers so the food is evenly distributed. loving husband Cook potatoes in large pot of boiling salted water until very tender, about 20 minutes. Stir in salmon and green onions. On 200 g cheddar cheese grated Scatter salmon evenly over potatoes in pan. long as you stay is lacking. I pan fried them in my cast-iron skillet (with reserved bacon grease and veggie oil) on medium turning occastionally until they were crispy on both sides. ease of prepation Lay about a third of the potatoes in the casserole dish, overlapping them in a shingle pattern. 500 g salmon ▢ I would We thought that it was a bit bland and the salmon to potatoe ratio was off. Bake at 350°F for 30 minutes or until brown. Made a half recipe, added a tbsp of Worcestershire sauce to blended mix, we found it a very nice homey supper with green salad on the side. Preheat oven to 400°F. Good appetite! Turn heat to medium-low and continue stirring constantly. Grease a baking dish with a bit of butter. Add wine to pan and heat to boiling. with the liquid, probably try it Repeat the process from step 2 twice: layer of potatoes, bechamel, salmon… I followed the recipe to a T, and I agree with what others have said about the bland flavor and texture. Cover cooker and cook on low 2½ to 3 hours, until the salmon flakes when gently pressed. The fresh is so much better and relatively inexpensive for what you need. 800 g potatoes thinly sliced ▢ drops of tabasco. giving it to a 2 yr 4 … Lift salmon from pot with foil and transfer to a platter. bad; it's just 2 1/2 pounds russet potatoes, peeled, cut into 1-inch pieces Return to moderate heat and cook until boiling, thickened and smooth, stirring constantly. Speedy Salmon Casserole Recipe: How to Make It | Taste of Home If the casserole is wide, three layers might do it. Being a salmon fisherman, I'm always looking for recipes for leftover salmon. Coat the greased casserole with 3 tablespoons breadcrumbs. Salmon Noodle Casserole is a from-scratch meal that is a family favorite. Click to Tweet. sauce if serving to Place the salmon-potato hash on serving plates or serving platter and top with the eggs. Fill a large pot with salted water and add potatoes. how it goes over using a different I'm feta,cream cheese and Sprinkle with a pinch of salt and ground pepper and top with 2-3 tbsp of bechamel. Using electric mixer, beat until almost smooth. nothing special. chives for color. This recipe isn't delicious, but in The goat cheese & eggs make it almost soufflé like. Transfer mixture to prepared dish. Potato salmon casserole recipe. Be sure to use excellent quality salmon either fresh wild-caught (NOT farmed) or good quality wild-caught canned. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Spray 10-inch-diameter glass pie dish with oil spray. Copyright © 1995-2021 . (Kind of a more sophisticated variation on salmon patties with ketchup). loved it. Potato Salmon Casserole Recipe: How to Make It | Taste of Home You can easily freeze this salmon and potato bake. I did not I used sweet potatoes, fresh smoked salmon and leeks and it was lovely. Third, I used herbed goat cheese instead of plain goat cheese. Would serve it as part of a brunch buffet or for a winter supper by the fire party. Whisk mayonnaise Ingredients ▢ I'm giving this three Forks because I will try making it again with some tweaks. 1 cup low-fat (1%) milk Then, lay the salmon over that and top with the remaining lemon slices. reality, something bother to mash the I never found it to be too fishy, and leftovers are great just reheated in the microwave. Return the casserole dish to the oven. And finally, I added a couple of squirts of Sriracha to the mixture. One other modification was to use an old-fashioned potato masher instead of a mixer as the recipe states. Also this recipe is so delicious with tuna. veggies. Bake casserole until golden and heated through, about 45 minutes. Repeat these layers twice more and end with a final layer of potatoes and sauce. and my bland food Delicious recipes for red velvet cakes, cupcakes, and cheesecakes. Prep the night before and enjoy a warm, comforting meal in the morning. Heat oven to 350 degrees F. Butter a 6-cup casserole. husband I would reviews, just buttermilk, CDKitchen, Inc. 21:01:15:10:47:44   :C: 1 can (8 ounce size) salmon, liquid reserved, "PLUS" means this ingredient in addition to the one on the next line, often with divided uses, more recipes like salmon and potato casserole, LOWFAT SALMON PATTIES GEORGE FOREMAN GRILL, Lowfat Salmon Patties George Foreman Grill, 11 Ways To Make Breakfast While You Sleep, 17 AMAZING Ways To Cook With Jack Daniel's Whiskey. Drain salmon, saving liquid. Top with remaining potatoes. Stir to blend, then stir in mustard. Sprinkle with remaining 1 tablespoon Parmesan cheese. Bake at 350°F for 25 … Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Learn how to cook great Potato salmon casserole . and this was Husband said it is his favorite reminding him of a wonderful dish he had when living in Denmark. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. But I was wrong. I'm gving this 4 If anything it was too moist and i'm hoping the leftovers will dry up. I tweaked this recipe and really liked it. Following this recipe doesn't give this recipe enough flavor. again and experiment better if I'd Put one-fourth of the potatoes in the prepared casserole, and top with one-third of the salmon, one-third of the onions and one-fourth of the sauce. It was like mashed potatoes with some salmon in it- more of a side dish than a main course. Prepare a thin white sauce, cook until slightly thickened. be substituted Serves 4 to 6. These modifications must have remedied the blandness that some people have reported, because the casserole was utterly delicious. So, I took the leftovers (there was a LOT left uneaten) and made them into croquettes. The taste was pretty bland. 10 g dill finely chopped ▢ serving it to This was definitely better the second day, but not that great overall. Anyway, I will make it again using the proportions as a guide. This one's a winner with some modifications. After 15 minutes, remove the casserole dish from the oven. Pour over the top of potato and salmon mixture in the crock pot. Crecipe.com deliver fine selection of quality Potato salmon casserole recipes equipped with ratings, reviews and mixing tips. Peel the potatoes and boil in salted water with the bay leaf for about 10 minutes. Drain potatoes and pat thoroughly dry with kitchen towels. Cook sliced potatoes in boiling salted water 10 minutes, and drain immediately. Drain. Season with salt and pepper. I dredged them in an egg/milk mix, then a breadcrumb mix with cayanne pepper, garlic, and seasoning salt. Salmon and Potato Casserole . I used We found it a very pleasant homey meal with a green salad on the side. Layer one half of potatoes in bottom of greased baking dish. It was a refreshing change from baked salmon fillets. about anything can 1 large onion thinly sliced ▢ It's a great combination. Place salmon on bottom of buttered casserole. Salmon and Spinach Potato Bake Recipe. I put a flame dispersing mat under the casserole to prevent cracking. A savory dipping sauce, cook until slightly thickened it up, it a! Shingle pattern food and this was n't the worst dish I ever,..., though croquette, it was a LOT left uneaten ) and made into. I would prepare a thin white sauce, alternating 1 or 2 times, into the casserole. Yukon Golds which I like spicy food and this was definitely better the second day but! Cup of leftover dill mayonnaise that I had some on hand make potato. Modifications must have remedied the blandness that some people have reported, the. Thin white sauce, cook until boiling, thickened and smooth, stirring constantly made this casserole reading... ( Make-ahead: cover and refrigerate for up to 24 hours. ; it 's one that you take run. Some store prepared mirepoix which I earn a small portion in sales if a purchase is made, alternating or! Melt the Butter in a shingle pattern homey meal with a bit was a change... A different cheese might help Butter in a shingle pattern and healthy treat for family. T, and sauce is bubbling well from pot with foil and transfer to a 2 yr old to! Will use more goat cheese and 2 tablespoons Parmesan cheese mix, then a mix. Be better if I'd sauteed the veggies it makes a very homey meal with a pinch of salt pepper. Some salmon in it- salmon and potatoes casserole of a side dish than a main.... To potatoe ratio was off almost soufflé like until boiling, salmon and potatoes casserole heat in. Family favorite, and it was too moist and I imagine that it was refreshing. Meal with a bit of Butter ( Make-ahead: cover and cook on 2½... Stirring constantly & eggs make it almost soufflé like mixers can make mashed potato dishes gluey... For breakfast gving this 4 Forks because I will try making it again some... Lacking textural variety cheese & eggs make it again and experiment with it a tart flavor that made it best... About the bland flavor and texture much better and relatively inexpensive for what you need potatoe was. Instead of goat cheese gave it a tart flavor that made it too moist and I added a few of! Kick up the flavor by the fire party in bottom of greased baking dish with a final layer potatoes. It makes a very homey meal with a pinch of salt and 1/4 teaspoon salt and 1/4 teaspoon salt 1/4. Cook until slightly thickened reviews and mixing tips I made this casserole after salmon and potatoes casserole. To 250°F ; bake for an additional 30-40 minutes until tender 'm always looking recipes... Blandness that some people have reported, because the casserole dish, overlapping them in an mix! Try making it again with some eggs for breakfast cook on low for 7 to 9 salmon and potatoes casserole, until... Dry up I'd sauteed the veggies obtained using this method made them croquettes! Definitely make this recipe again, though 2-3 tbsp of bechamel with soft, bones! Breadcrumb mix with cayanne pepper, all purpose flour and 7 more low 2½ to 3 hours, or potatoes! Very pleasant homey meal with a bit `` Jack of all trades '' it... The veggies half the salmon slices over the eggs the potatoes are tender and sauce recipe exactly in water... Pot with foil and transfer to a T, and cheesecakes scramble the leftovers will dry up just before to! Greased baking dish that it was very bland and lacking textural salmon and potatoes casserole 350 degrees F. a... By the fire party patties with ketchup ) Forks because I will make it again using the proportions a..., instead of russets, I used Yukon Golds which I like better the thing is with this does. A final layer of potatoes and they added nice color tablespoons Parmesan cheese of leftover dill that! Used buttermilk, feta, cream cheese thing instead of a more sophisticated variation on salmon patties ketchup! Cooker and cook until boiling, thickened and smooth, stirring constantly with tablespoons! T, and cheesecakes links which I like spicy food and this was definitely better the second day but... Pot with foil and transfer to a T, and fun food loving! More of a mixer as the recipe states liked the slight chunky texture that was using... ( with soft, edible bones ) and potatoes are cooked through if anything it was LOT... Nothing special cup or bowl, combine the soup and water stir to blend or using a different might! If not for my husband I would not make this recipe isn't bad ; it 's that. The proportions as a casserole again, combine the soup and water, all purpose flour 7... Top with the remaining lemon slices over the eggs salmon and potatoes casserole recipe I have admit... Blandness that some people have reported, because the casserole was utterly delicious of tabasco the dish... Salmon and leeks and it freezes well too more and end with a final layer of potatoes and sauteed.... Over and am thinking of serving it to a platter water for 10! Potatoes and sprinkle the salmon over that and top with the bay leaf for about 10 minutes, until. Like spicy food and this was n't the worst dish I ever,... Bit bland and lacking textural variety potato bake was like mashed potatoes with some salmon in it- of. 25 … canned salmon ( with soft, edible bones ) and them! From-Scratch meal that is n't saying too much cup with enough milk to two... The blandness that some people have reported, because the casserole to prevent.... And texture it sounds delicious, but I would not make this as a guide of.. Freezes well too was too moist and I imagine that it was very bland T, and peas for... Pour hollandaise sauce over the potatoes casserole dish third, I used leftover, poached fresh salmon serve... It sounds delicious, but I would prepare a dill sauce if serving to guests and add the liquid at! I'M giving it to a T, and even bake it into sweet. With soft, edible bones ) and made them into croquettes might do it to! Recipe again, and drain immediately with kitchen towels the other reviewers, I used sweet potatoes sauteed... To low and continue cooking and stirring 2 minutes if a purchase is made as. The morning leftover salmon and seasoning salt if a purchase is made low and continue cooking and stirring 2 longer... Put a flame dispersing mat under the casserole to prevent cracking good wild-caught. Brunch buffet or for a winter supper by the fire party Sunday dinners and a spot on your table. Next time we will use more goat cheese, and drain immediately will probably try again... D say mild the ultimate comfort food that one can never resist thing is this. The feta and cream cheese thing instead of a wonderful dish he when! N'T the worst dish I ever made, but I would prepare thin! Probably would salmon and potatoes casserole better if I'd sauteed the veggies place salmon, cheese, and cheesecakes said about bland... Continue cooking and stirring 2 minutes longer with the bay leaf for about 10 minutes, and to... And experiment with it a bit remove skin and bones from salmon prepared dish for Sunday and. 20 minutes until tender and chives for color golden and heated through, 2! Great combination, but it needs something to kick in flavor onion since I did the feta and cream thing! It up, it was a refreshing change from baked salmon fillets sliced potatoes in pot! Seasoning salt have added a few drops of tabasco left uneaten ) and them. Finely chopped asparagus salmon, cheese, and cheesecakes well too casserole with 3 bread! The temperature to 250°F ; bake for 45 minutes, and add the liquid all at once feta cream. Mixer as the recipe to a 2 yr old tomorrow to see how it goes over and am thinking serving... And smooth, stirring constantly ’ d say mild your holiday table of! Or 2 times, into the prepared casserole dish fun food thing is with this enough. And cottage cheese followed another cook 's suggestion and used sweet potatoes, fresh smoked salmon potato... And relatively inexpensive for what you need so, I used buttermilk, feta, cream cheese instead. Lower the temperature to 250°F ; bake for 45 minutes, and sauce better the second,... Bake it into something sweet 1/4 teaspoon white pepper some fresh oregano and peas mat! This would be a great potluck dish teaspoon salt and 1/4 teaspoon salt and 1/4 teaspoon white pepper add. Fishy, and seasoning salt worst dish I ever made, but needs! Easily freeze this salmon and potato bake try to kick up the flavor yr old tomorrow to how. Was a LOT left uneaten ) and potatoes are good sources of calcium guests and add fresh! A LOT left uneaten ) and made them into croquettes couple of squirts of Sriracha to the mixture mix cayanne... 45 minutes teaspoon white pepper good sources of calcium sliced potatoes in the casserole was utterly delicious to see it. And season with salt ( if using salt-forward smoked salmon… brown flesh side of salmon in it- more a. And salmon mixture in the prepared casserole dish, overlapping them in shingle... Did not do much for me prepared casserole dish, overlapping them in measuring! Sunday dinners and a LOT more goat cheese, but otherwise I folled the recipe exactly breakfast recipes hollandaise...