Thanks for stopping by Dave. so little time!! I’m always too busy eating way too much pho, rolls, and smoothie to have space for anything else. I had no idea that the Vietnamese adapted their sandwich from the French. Although, I wasn’t daring enough to do the pate on it. She hung around the table for a few minutes watching us take photos. Bánh mì sandwiches are delicious and definitely filling! Though I’m not a huge fan of mayonnaise, which came stacked on top of the nice bowl of pâté, the pâté was excellent. That is beautiful breakfast in Saigon. Thanks, Kate. Khi ăn ốp la với bánh mì nhớ chuẩn bị thêm cà chua, dưa leo và ít rau thơm, tương ớt và nước tương. #4 – The Old Compass – Banh Mi Op La (Bánh Mì Ốp La) The Old Compass Cafe and Bar. The dish was so simple, yet prepared with such expertise. We visited Da Nang several times, each time spending several weeks exploring the local food. Thanks Medha…the bahn mi sandwich made me a convert and I think you would love it as well!! Bánh Mì Hòa Mã was recently suggested by a friend of Hai and mine as one of Saigon’s top bánh mì vendors. Anthony Bourdain always had a way with describing food and I love that he called this sandwich a symphony. This made my mouth water. I haven’t had one in awhile. I will definitely try that once I visit this place. When we got to the stand, there was only one item on the menu –  bánh mì. While we found the sandwich very fresh, we found it way too heavy on the meat. For some, the bánh mì sandwich is just breakfast — cheap calories in a tidy little package. Bánh Mì Hòa Mã” to see the exact location. On our first trip to Vietnam, we traveled from Ho Chi Minh City to Cambodia by bus. Never had one abroad before. These were the very first banh mi sandwiches we had in Vietnam and we enjoyed them tremendously. This looks delicious! When you break into a personal baguette, the crust flakes and the insides kind of collapse. Along with the eggs, which covered the base of the pan, there were some slices of Vietnamese meats and Vietnamese sausage, which appeared to have been pan fried separately, before being tossed in an artful way onto the top of the eggs. It looks like you have tasted a great variety of them. I love this place. Bánh mì giòn ngon, bổ dưỡng, sạch sẽ và vệ sinh. Your email address will not be published. Glad you enjoyed it! The first time we visited Hoi An, we arrived  tired and hungry. Handcrafted Bành Mì Sandwiches Menu ALL BÁNH MÌ SANDWICHES ARE LOADED WITH THE FOLLOWING FILLINGS: YOUR CHOICE OF PROTEIN, CUCUMBERS, CILANTRO, PICKLED DAIKON AND CARROTS, JALAPEÑOS, mayo, AND OUR CREAMY IN-HOUSE PÂTÉ. Hmmm, I thought they were about the same, though this particular place seemed to be quite clean, with nice shiny tables (although I was first to eat there, got there just as they opened), but overall, I think it was similar to Bangkok in hygiene standards. Definitively keep this as a resource for a future visit to Vietnam. I’ve been to Hanoi for 2 weeks for business and i’ve tried Banh mi Hanoi twice and when coming across this post (omg it’s helpful), I wonder how other types of Banh mi taste like. Join us on a culinary adventure and discover what makes the banh mi the best Vietnamese sandwich to fall in love with. Yes, definitively a trip to Vietnam is warranted for the food. The pickled daikons and fresh herbs are served on the side. Hội An, Hours: Open everyday from 8:00 am to 8:30 pm, Prices: About 20,000 VND per person, with everything, (approximately $0.87 USD), The other popular place in Hoi An for banh mi is Bánh Mì Phượng. I’d love to sample it, but flying there is currently not an option. Hi Mark, watching your video I realised the mistake I did today. When we asked our Airbnb host for a nearby banh m spot, she recommended Madam Khanh, the Bánh Mì Queen. The OC’s Little Saigon is home to the largest Vietnamese population outside of Vietnam. Authentic Food Quest participates in the Amazon Services LLC Associates Program designed to earn fees by linking to Amazon.com and affiliated sites. They are very light and not too filling, but go extremely well with eggs or as the holder for a Vietnamese banh mi sandwich. If you do not know it is not important. All of the banh mi look so delicious and it awesome you can get different choices. I’m a very picky eater so I’m not sure this sandwich would be for me. For Claire, the baguette bread  transported her back to France, where she has fond memories of the simple pleasures of a baguette sandwich. Layered with the meat were slices of cucumber, peppers, onion, cilantro and a few shreds of carrots. This version is like a deconstructed banh mi where the baguette bread is served separately from the filling. That’s great that you discovered a great place in London. Cannot wait to eat this, my mouth is filled with water already. The bread was incredibly fresh and crispy. Required fields are marked *. The perfect sandwich, in my humble opinion. I fell in love with banh mi when I worked in Ho Chi Minh. One banh mi with everything, including a fried egg. Awesome to read that now you are really intrigued to try the Bahn Mi sandwich. Appreciate your comments. And we agree, Anthony Bourdain did get it right about the sandwich. Tiệm bánh mì nằm ở ở 53, Cao Thắng, Quận 3, TP.HCM. Ok well now I’m hungry! For instance, we spotted one trendy kebab banh mi sandwich on the streets of Hanoi. Well done! Like in Saigon, the bahn mi sandwiches are  meat heavy. You are most welcome, Shelley. We went to Bánh Mì Phượng without any expectations. The first thing we noticed right away was the delicious bread. How would you like some banh mi op la for breakfast? Thanks,Vicky for stopping by! The banh mi sandwich is an experience, different from other typical Vietnamese dishes like pho, but an experience not to be missed. Thank you! Plump and overflowing with goodness is how the sandwiches arrived. or was this an isolated incident! This is a great post. no hablo ingles, no se escribirlo pero se leerlo y desde que descubri tu canal en Youtube me encantan todos los videos que subes! thats huge. All you simply need to do is look for a Vietnamese restaurant. I can’t wait… I’d choose a meal, anyday, over a sandwich. I felt like I was in Vietnam while reading this! Feel free to purchase it from the store page on the website. Coriander, cucumber slices, radish, pickled carrots, and daikon are typically used. Great images, it makes one want to eat up the entire portion. On one side of the room was a cart filled with the different types of ingredients, meats and pate. Giá: 17.000đ. All these places look delish! Bánh mì Nguyên Sinh Bánh mì Nguyên Sinh ra đời vào năm 1982. I’m honestly not sure, but my guess would be either palm or soybean oil. Do they make these vegetarian? I’ve never heard of this sandwich before! When I was visting Saigon, Vietnam, one day for breakfast I went to a well known restaurant called Bánh Mì Hòa Mã. Prepare yourself to drool over these 41 meals, each featuring mouthwatering photos, details, and where you can eat it. It’s worth a trip to discover this gem in SE Asia. Thanks for your recommendation, we will spend the next 10 days in Saigon trying all the restaurants/street food that you have recommended – happy eating…. The street food atmosphere could hardly be any better in my opinion. While banh mi Vietnam is mainly eaten for breakfast, it is enjoyed at any time of the day. Appreciate you stopping by. You can never go wrong with a good Banh Mi sandwich, this recipe sounds delicious, i will definitely have to give it a try, thanks for sharing! The banh mi sandwich is beloved in Vietnam. In Hanoi, we stumbled onto Bánh Mì Ngon where we had two freshly made banh mi sandwiches. Thanks for stopping by. i love the op la…. A great reading for me, thank you for sharing this such a wonderful article. I haven’t been to Vietnam yet, but I just have some imagination If you asked me to guess, I wouldn’t be able to do so. And you can find them at almost every street corner. The bánh mì sandwich was born in Saigon in the late 1950s. Enjoy the food in Barcelona. I love sandwiches. Ooooh these look like deliciously messy sandwiches, and those really are my favorite type! Vietname streets look many times cleaner than they do in bangkok city!!! But I’ve also not been to Vietnam, yet. The omelette one just seems genius to me. In any case, these delicious banh mi sandwiches are to be devoured!! Rosemary, ex-marketing and advertising strategist, is a digital nomad and content creator at Authentic Food Quest. Danang in central Vietnam has a rich culinary history. I really love it. Agree, pho is delicious and trip to Vietnam will turn you into a Bahn Mi fan as well. So glad you enjoyed the article. Even so, visitors to Ho Chi Minh City should not miss what is considered by many as the best banh mi experience. Hoi An sounds like the best spot with a good mix of meat and salad, I think the 8-meat bánh mì in Ho Chi Minh would’ve been a little too much for me . Did the one stand have laughing cow cheese surrounding? Since 2015, with her partner, Claire, they travel the world in search of the best local food experiences. Thanks for stopping by!! I highly enjoyed my banh mi sandwich at Banh Mi 37 Nguyen Trai. Would love to explore the food in Iran one day!! Never been to Vietnam but I looove banh mi. Haha, it’s cute how the lady handed over your sandwich to you saying ‘photo photo’ I have never heard of the Banh Mi sandwich, but you speak so highly of it that I am sure it deserves a try. Mmm, girl, I had my first banh mi only a few years ago! When taking my order, the waitress asked how I’d like my eggs cooked, to which I replied, sunny side up, and she nodded with understanding and a smile. The sandwich was very fresh and filled with unique flavors and delicious herbs. And when you see a banh mi shop or vendor with a line of locals queuing, take your place in line. Bánh Mì Ốp La is the popular variation on traditional “bánh mì kẹp” and it’s usually served as a morning dish alongside Vietnamese milk ice coffee (Cà phê sữa đá). I’m sure they are delicious as well. I have never known of this sandwich until just!! C. That’s really interesting about Bahn mi in Prague…that sounds like a trip worth taking!! Considered a national staple food all over Vietnam, the banh mi is an experience not to be missed. When you get a good bahn mi, you just know it. Do come back and let us know your experience!! Hey Nathan, thank you for reading, I too didn’t know that until going to Vietnam. We were also served a plate of pickled vegetables, a nice garnish to break the richness of the eggs and greasy meat. 22 cách làm món bánh mì ốp la tại nhà từ cộng đồng nấu ăn lớn nhất thế giới! This article has links to products and services we recommend, which we may make a commission from. Cheers! That’s wonderful you have a great Bahn Mi place in your area. Please look around the site and join us by subscribing to our newsletter. In addition to the delightful banh mi experience the service was exceptional. The next time you out to eat, simply choose a Vietnamese restaurant and prepare to delight your tastebuds. Pho soup is one of the most iconic Vietnamese food from the north. Our regular on-the-go breakfast is a Bánh Mì Trứng, which is a baguette with fried egg. You can find banh mi op la nearly everywhere you go when you’re in Saigon, from street food vendors in alleys to indoor restaurants. Not surprisingly, banh mi sandwiches feature prominently. So i’m looking forward to your “Things To Do” video in Vietnam soon. The spicy, salty, savory, sweet, and aromatic tastes they keep you savoring for more. Favorite way to keep fit: Running. The eggs were cooked perfectly, runny yet slightly cooked on the edges, the meat tasted almost to me like SPAM, which I’m a huge lover of, and the caramelized onions added even more flavor to the already spectacular combination. Cheers Brittany. She told us this without pause, as she cracked an egg into a frying pan for our (vegetarian) bánh mì with op la (egg), cheese, butter, cilantro, cucumber and scorching chilies. We have a great place here in Seattle (a few actually!) Bánh mì trứng – fried egg in a baguette – supplemented here with asparagus and smoked salmon. In addition to being the original, it was further popularized by Anthony Bourdain when he visited Saigon. The Vietnamese op la was served piping hot, and my mouth watered as I anticipated my first bite. I’ll be honest, I’ve never considered visiting Vietnam. This airy Vietnamese baguette is made with a combination of wheat and rice flours with a thin crispy crust. Great photos Mark! I ordered the banh mi op la, and while I did also see that they offered a variety of sandwiches, this is the dish Bánh Mì Hòa Mã is most famous for, and what the majority of their customers, especially the ones eating there instead of taking away, order. I enjoyed the quieter early morning breakfast experience at this place. Bánh mì chảo Hòa Mã hơn 60 năm ở Sài Gòn mê hoặc người Sài thành, Việt kiều. Join the discussion today. What a great choice of restaurants and very informative. They have so much flavor and it’s hard not to love anything served on French bread. If I had to ask for one thing it would be Mì Xào Giòn (crispy fried noodles). Op la, a term that I believe originally comes from the French “oeufs au plat,” means sunny side up eggs. So glad you enjoyed the article and the photography. Their mission is to help you enjoy the best local specialties on your travels or via recipes in your home kitchen. Looks so good! But never thought to get some eggs!!!! Lucky you for having delicious options right in your area. Definitely a good reference for when I visit in the future! I always marvel at how inexpensive the food is over there. The baguette was introduced by the French, but appropriated by the Vietnamese in the 1950s when they started calling it the banh mi or wheat bread. Banh mi op la. Been there this morning. Thanks for your attention to detail. Một phần bánh mì ốp la đầy đủ bao gồm trứng, xúc xích hoặc phô mai, bò, xíu mại, rau và bánh mì. Just down the road from where I was staying in Saigon (Ho Chi Minh City), was a restaurant that served, what was probably the best breakfast I ate during my visit to the city, and ever in Vietnam. Love it! You wrote with such passion. Exactly as described above! So far, I’ve had my best Banh Mi in Prague, Czech Republic (at Banh mi Ba). The bánh mì morphed into a dish everyone could afford. We got there at noon and the place was already busy with motorcycles constantly stopping by for orders. Within no time, you will discover for yourself why the Vietnamese banh mi is the best sandwich to fall in love with. this post has made me so hungry I might try and make me one of those myself. Address: 26 Le Thi Rieng, District 1,  Hồ Chí Minh City, Hours: Open every day from 2:30 pm to 11:00 pm, Prices: About 33,000 VND per sandwich (approximately $1.44 USD). Bánh mì lò củi cuối cùng ở Sài Gòn. my family and kids will surely love it. One of the reasons it is so popular is because it is filled with 8 or 9 different types of cold cuts. He spoke just enough English to tell me very sternly “stand here and wait.”. Thanks for sharing. Yum. Hope you can get to Vietnam soon and compare and contrast with the local version. I have most of its ingredients available. run by Vietnamese families and folks – not quite as authentic as going to Vietnam though . In addition to being a World Heritage site, it is also known for its local food specialities. It opens at 7am, but I still managed to get served at 8.30am, although by this time the traffic was busier and the tables were only down one side of the alley, rather than 2. I ordered the banh mi op la, and while I did also see that they offered a variety of sandwiches, this is the dish Bánh Mì Hòa Mã is most famous for, and what the majority of their customers, especially the ones eating there instead of taking away, order. Thanks, Amber, the banh mi sandwiches with omelette was our favorite too. Bánh Mì Sandwich; a sandwich with a baguette! Do you have a favorite Bahn Mi place in Vietnam? I haven’t been back there for 20 years, if I’ve ever get a chance to go back to Vietnam , I will definitely visit Banh mi Hoa ma. 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